What to make with flour and vanilla

Brown butter biscuits is a recipe adapted from page 42 of the July/August 2022 edition of Tesco's magazine.

Also needs: butter, eggs

Salzburger nockerl is a sweet dish typical of Austrian cuisine that is especially popular in Salzburg, as its name implies.

Also needs: eggs, lemon

Fanke is a Nigerian fritter made with wheat flour or semovita. It is commonly eaten in the Northern part of Nigeria, especially among the Hausa people.

Also needs: yeast, baking powder

Polvorones are a type of Spanish shortbread quite popular in Latin America.

Also needs: butter, eggs

A quick and easy chocolate cake recipe made in the microwave.

Also needs: cocoa powder, eggs, milk

The edible cookie dough recipe is safe to eat without worrying about raw flour and eggs.

Also needs: butter, brown sugar, milk

This recipe for sugar cookies has been running with the Gilbert women of Ontario, Canada for more than 100 years.

Also needs: eggs, shortening, baking powder

Fudge brownies are dark, dense, fudge-like brownies. They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have a more "dark chocolate" taste.

Also needs: butter, eggs, cocoa powder

Fairy cakes are the British equivalent of American cupcakes. A common variant on fairy cakes is butterfly cakes, where the top of the cake is cut out and shaped to look like butterfly wings.

Also needs: butter, eggs, milk

Kal kals are a fried sweet traditionally made during Christmas in Christian communities of India.

Also needs: eggs, baking powder, powdered sugar

Also needs: cottage cheese, eggs, milk

Also needs: eggs, milk, butter

Ghreyba bil loz is a delicious Libyan almond cookie loved for its delicate texture and rich almond flavor.

Also needs: butter, powdered sugar, almonds

This recipe originates with the New York chapter of Food Not Bombs. These delicious cookies are very simple to make, and they require no unusual ingredients.

Also needs: brown sugar, oats, baking soda

This variant of peanut butter cookies has no egg or baking soda, and uses vegetable oil instead of butter/margarine; it adds honey.

Also needs: peanut butter, honey, brown sugar

Nothing more delicious in the way of cake can be made than sunshine cake. It is especially nice to serve with a frozen dessert of some kind, for it is not too rich and it is attractive in color.

Also needs: eggs, cream of tartar, lemon

A vanilla crisp is a tasty cookie that is much like a sugar cookie, but takes less time to make.

Also needs: butter, shortening, eggs

Vanilla kifli is the traditional Hungarian holiday cookie.

Also needs: butter, eggs, chocolate

A common recipe for wacky cake follows.

Also needs: cocoa powder, baking soda, vinegar

A microwave cookie are a dessert that only takes 2 minutes to cook. This recipe is adapted from the YouTube channel Tasty.

Also needs: butter, brown sugar, eggs, chocolate

A tasty cookie with an 'eye' of jam in the middle.

Also needs: butter, eggs, baking powder, jam

These cake brownies are somewhat less dense and almost cake-like compared to ready-made mixtures one would buy from a store.

Also needs: eggs, butter, cocoa powder, baking powder

Hilda rolls (German: Hildabrötchen) are German sandwich cookies filled with jam. They are very similar to, and perhaps interchangeable with, Linzer cookies.

Also needs: eggs, butter, powdered sugar, jam

Savoiardi are a sponge-like cookie originally from the Aosta Valley of Italy in the Alps, once known as the Duchy of Savoy (whence its name is derived).

Also needs: baking powder, eggs, lemon, powdered sugar

Also needs: butter, eggs, baking powder, raspberries

Vanillekipferl are small almond biscuits shaped like a crescent moon. They are particularly popular in Austria and Germany, where they are part of the culinary delights of Christmas biscuits.

Also needs: butter, powdered sugar, almonds, eggs

Also needs: eggs, baking powder, walnuts, apples

Sachertorte (Ger. ˈzɑxər ˈtɔrtə; Eng.ˈsɑkər ˈtɔrt) is a chocolate cake, invented by Franz Sacher in 1832 for Klemens Wenzel von Metternich in Vienna, Austria.

Also needs: eggs, powdered sugar, butter, chocolate

This is a traditional American recipe for a 1-2-3-4 cake, a simple form of yellow cake. The name comes from the volumetric ratio of butter to sugar, flour, and eggs.

Also needs: butter, milk, baking powder, eggs

Also needs: chocolate, cream cheese, eggs, milk

Also needs: baking powder, baking soda, milk, vinegar

Also needs: butter, milk, eggs, yeast

Also needs: eggs, condensed milk, evaporated milk, cream

The Victoria sandwich (also known as the Victoria sponge) is a Victorian cake that is popular in the UK.

Also needs: butter, eggs, jam, cream

Zitumbuwa are Malawian banana pancakes that are loved by both kids and adults. These fluffy and flavorful pancakes make for a delicious breakfast or snack option.

Also needs: bananas, baking powder, milk, eggs

A tasty oatmeal cookie, just like those you remember.

Also needs: shortening, brown sugar, eggs, oats, baking soda

Also needs: butter, milk, eggs, cocoa powder, almonds

A deliciously sweet muffin recipe that makes an excellent breakfast.

Also needs: chocolate, cocoa powder, baking powder, eggs, milk

Peanut butter cookies are one of the most popular kinds of cookies. Add lemon zest for flavor.

Also needs: peanut butter, brown sugar, butter, eggs, baking soda

Chinese chews are a bar cookie containing nuts and dried fruit. They have a chewy consistency.

Also needs: eggs, dates, raisins, walnuts, powdered sugar