What to make with cinnamon and milk

Teurgoule is a cinnamon-flavoured rice pudding that is a speciality of Normandy.

Also needs: rice

Egyptian sweet rice pudding, also known as roz bil laban, is a delightful and creamy dessert in Egyptian cuisine.

Also needs: rice, vanilla

Arroz con leche is a sweet dish of creamed rice.

Also needs: rice, lemon

Orange hot chocolate is a twist on the old childhood favorite. Note that this hot chocolate is not sweet.

Also needs: chocolate, orange, vanilla

Traditional chai has numerous variations, depending on which region it is brewed. This is a simple recipe with milk, sugar, and spices.

Also needs: cardamom, ginger, tea

Mató de pedralbes is a Spanish custard dessert.

Also needs: corn, flour, eggs

Roz bel laban is a classic Egyptian dessert loved for its creamy and comforting texture.

Also needs: rice, vanilla, nutmeg

Also needs: brandy, nutmeg, coffee, cloves

Also needs: bread, butter, eggs, vanilla

Cinnamon buns are another name for cinnamon rolls. These sweet rolls are created with flour and sugar.

Also needs: yeast, eggs, butter, flour

This is a simple guide to brewing one cup's worth of chai.

Also needs: honey, tea, cardamom, cloves

Also needs: flour, baking powder, eggs, pumpkin

This is a simple rice pudding recipe, dating to at least 1965, in Columbus Ohio USA.

Also needs: eggs, rice, nutmeg, vanilla

Semolina pudding is a simple but tasty dessert that can be prepared quickly with just a few ingredients.

Also needs: lemon, semolina, vanilla, butter, eggs

Baked oatmeal is eaten as a breakfast in its less-sweet variation or a snack. Although still being a breakfast food, the first variation presented here may taste more like a dessert to some.

Also needs: oats, brown sugar, baking powder, butter, eggs

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Also needs: butter, bananas, eggs, flour, brown sugar

Also needs: carrots, cashews, raisins, cardamom, butter

Reindling is a traditional pastry from Carinthia, southern Austria. Originally, it was served on festive days like weddings, baptisms or religious holidays (especially on Easter).

Also needs: flour, yeast, eggs, butter, raisins

This snickerdoodle recipe is originally from the Boston Globe, June 14, 1898, pg. 8. Attributed to M. Elizabeth Adams.

Also needs: butter, flour, eggs, cream of tartar, baking soda

This recipe is from the Idaho Daily Statesman (Boise, Idaho), October 20, 1901, pg. 11.

Also needs: butter, eggs, baking soda, flour, cream of tartar

This recipe is for making an easy chocolate cake, with cheap ingredients that you're sure to have at home. Easy and quickly done in microwave.

Also needs: flour, cocoa powder, eggs, chocolate, pine nuts, vanilla

A delicious muffin recipe filled with apples.

Also needs: brown sugar, flour, butter, baking powder, eggs, apples

High-protein pancakes are a great way to start the day. They are perfect for bodybuilders, athletes, or even regular people seeking to a high-protein diet.

Also needs: oats, vanilla, coconut, baking powder, bananas, eggs

Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped cream.

Also needs: pumpkin, maple syrup, flour, ginger, eggs, pie crust

Scheiterhaufen (literally "funeral pyre" or "stake") is a type of traditional sweet dish in Austria and Southern Germany.

Also needs: bread, apples, peaches, eggs, rum, butter

Also needs: butter, condensed milk, star anise, bread, cornstarch, vanilla

Also needs: cornstarch, peaches, lemon, flour, baking powder, shortening

Also needs: cornmeal, molasses, baking soda, brown sugar, nutmeg, ginger, eggs

Habichuela con dulce, also known as sweet beans or sweet cream of beans is a Dominican dessert that is mostly made during Good Friday.

Also needs: kidney beans, raisins, evaporated milk, condensed milk, vanilla, cloves, sweet potato

Also needs: flour, butter, shortening, apples, lemon, cornstarch, nutmeg

Grotten hans is a recipe that has been called a big dumpling but is basically a steamed pudding. The recipe was traditional in the German areas of Russia.

Also needs: shortening, baking powder, eggs, flour, raisins, lemon, cornstarch

Hot cross buns are a popular and tasty yeasted pastry traditionally served before Easter.

Also needs: yeast, flour, nutmeg, eggs, butter, raisins, corn syrup

Rhubarb may be an intimidatingly tart vegetable eaten on its own, but when its sharp flavor is tempered with the addition of butter and sugar, it makes excellent desserts such as the cake recipe…

Also needs: rhubarb, brown sugar, butter, eggs, baking soda, vanilla, flour

Rugelach is a Jewish pastry with a variety of fillings, such as raisins, walnuts, and sometimes chocolate.

Also needs: flour, raisins, walnuts, butter, cream cheese, apricots, jam

Also needs: cassava, coconut, eggs, almond extract, vanilla, butter, raisins

Also needs: apples, apple juice, nutmeg, flour, baking powder, shortening, eggs, powdered sugar

Koesisters are a South African Cape Malay doughnut soaked in syrup and sprinkled with coconut.

Also needs: flour, baking powder, ginger, anise, cardamom, yeast, butter, eggs, coconut

Also needs: flour, baking powder, baking soda, ginger, cloves, buttermilk, eggs, butter, vanilla, molasses

The oatmeal chocolate chip cookies recipe here, unlike many other cookie recipes which are manipulations of straight flour-based cookies, was made specifically for use with oats.

Also needs: eggs, shortening, brown sugar, vanilla, flour, baking powder, baking soda, oats, chocolate, walnuts

__notoc__ This gingerbread cake is soft and juicy. It can be topped freely as per personal preference but already tastes good on it's own.

Also needs: flour, baking powder, baking soda, ginger, nutmeg, almonds, coconut oil, applesauce, molasses, vanilla