Apple Streusel Muffins

Name: Apple Streusel Muffins
Total time: 20 min
Ingredients: ½ cup brown sugar; ¼ cup all-purpose flour; ½ tsp cinnamon; ¼ cup butter or margarine, softened; 1 ½ cups all-purpose flour; 1 ½ tsp cinnamon; ½ cup white granulated sugar; 1 tbsp baking powder; 1 tsp salt; 1 egg; ⅔ cup (180 ml) milk; ¼ cup (60 ml) cooking oil; 1 grated apple

A delicious muffin recipe filled with apples.

20 min

Ingredients

½ cup brown sugar
¼ cup all-purpose flour
½ tsp cinnamon
¼ cup butter or margarine, softened
1 ½ cups all-purpose flour
1 ½ tsp cinnamon
½ cup white granulated sugar
1 tbsp baking powder
1 tsp salt
1 egg
⅔ cup (180 ml) milk
¼ cup (60 ml) cooking oil
1 grated apple

Steps

Combine brown sugar, flour, and cinnamon in a mixing bowl.
Cut in until mixture resembles coarse crumbs. Set aside.
Combine softened margarine/butter, flour, cinnamon, sugar, and baking powder in a mixing bowl. Make a well in the center.
Beat egg, milk, and oil in a small bowl. Stir in apple. Pour into well. Stir until just moistened.
Fill standard muffin cups ¾ full with batter. Sprinkle streusel topping over the batter.
Bake at 400 °F (200 °C) for 15 to 20 minutes or until golden.

More recipes with brown sugar, flour, cinnamon, butter, baking powder, eggs, milk or apples

Adapted from “Apple Streusel Muffins” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.