Cola de Mono

Name: Cola de Mono
Total time: 30 min
Yield: 12 servings
Ingredients: ¼ L of Chilean brandy; 1 nutmeg; 2 cinnamon sticks; 4 spoonfuls coffee; 4 cloves; ½ cup water; 9 cups (2.1 L) milk; 12 spoonfuls sugar

30 min · serves 12

Ingredients

¼ L of Chilean brandy
1 nutmeg
2 cinnamon sticks
4 spoonfuls coffee
4 cloves
½ cup water
9 cups (2.1 L) milk
12 spoonfuls sugar

Steps

Mix the nutmeg, the cloves and the cinnamon in a small pot with the water. Boil the mixture for 10 minutes.
If desired, take remove the spices from the water, although it is better to leave them there.
Transfer the water into a pot with a capacity of 3 liters.
Add the coffee along with some more water and sugar.
As soon as the sugar gets dissolved, add the rest of the milk and the Chilean brandy.
Bottle the Cola de Mono and put it in the refrigerator.

More recipes with brandy, nutmeg, cinnamon, coffee, cloves or milk

Adapted from “Cola de Mono” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.