What to make with powdered sugar and vanilla

Crème chantilly is whipped cream, lightly sweetened and flavoured with vanilla.

Also needs: cream

Simple buttercream (sometimes called American buttercream, mock cream, or butter icing) is a type of icing or frosting used inside cakes, as a coating, and as decoration.

Also needs: butter, milk

Cream cheese American buttercream is a simple type of frosting made using cream cheese, and this recipe is adapted from Sugarologie.

Also needs: cream cheese, butter

Irish potato candy is a potato-shaped sweet unique to the Philadelphia area and very popular around St. Patrick's day. Despite its name, it contains no potato.

Also needs: cream cheese, cinnamon

Chocolate sour-cream icing is an icing or frosting with a bit of tang to take the edge off the sugar overload. It can be icing or frosting depending on what you want.

Also needs: chocolate, butter, sour cream

This is a rich non-greasy frosting that goes on hot and stiffens as it cools.

Also needs: chocolate, butter, corn syrup

Kal kals are a fried sweet traditionally made during Christmas in Christian communities of India.

Also needs: flour, eggs, baking powder

Marshmallows are a light, spongy confection made primarily with sugar and gelatin, although some recipes contain egg whites.

Also needs: gelatin, corn syrup, eggs

Ghreyba bil loz is a delicious Libyan almond cookie loved for its delicate texture and rich almond flavor.

Also needs: butter, flour, almonds

Hilda rolls (German: Hildabrötchen) are German sandwich cookies filled with jam. They are very similar to, and perhaps interchangeable with, Linzer cookies.

Also needs: flour, eggs, butter, jam

Savoiardi are a sponge-like cookie originally from the Aosta Valley of Italy in the Alps, once known as the Duchy of Savoy (whence its name is derived).

Also needs: flour, baking powder, eggs, lemon

Vanillekipferl are small almond biscuits shaped like a crescent moon. They are particularly popular in Austria and Germany, where they are part of the culinary delights of Christmas biscuits.

Also needs: flour, butter, almonds, eggs

This rich dessert originates from Saint Louis, Missouri, USA.

Also needs: cake mix, eggs, butter, cream cheese

Sachertorte (Ger. ˈzɑxər ˈtɔrtə; Eng.ˈsɑkər ˈtɔrt) is a chocolate cake, invented by Franz Sacher in 1832 for Klemens Wenzel von Metternich in Vienna, Austria.

Also needs: eggs, flour, butter, chocolate

Also needs: butter, peanut butter, milk, brown sugar

This recipe involves no cooking.

Also needs: pecans, cocoa powder, corn syrup, apple juice

Chinese chews are a bar cookie containing nuts and dried fruit. They have a chewy consistency.

Also needs: eggs, flour, dates, raisins, walnuts

Christmas cookies are traditional biscuits generally used during the holiday season. These Christmas cookies are quick and easy to make and can be easily cut into any shape with cookie cutters.

Also needs: almond flour, butter, flour, eggs, cinnamon

Spritzgebäck is a type of German cookie.

Also needs: butter, eggs, almonds, flour, baking powder

This is a simple cake, perfect for a sweet and zesty treat.

Also needs: flour, butter, eggs, baking powder, milk, lemon

Also needs: pecans, dates, eggs, cream, flour, baking powder, lemon

In New Orleans, where Bananas Foster was invented, they'll bring out a hot plate and make the dish table side, including a spectacular flambé.

Also needs: bananas, chocolate, butter, rum, orange, allspice, nutmeg, cinnamon

Pumpkin roll is a traditional holiday dessert that's lovely to serve. The filling keeps the cake moist. This dessert can be prepared and kept frozen before the holidays.

Also needs: eggs, pumpkin, flour, cinnamon, baking soda, pecans, cream cheese, butter

This is a sweet and warm chocolate-based dessert.

Also needs: flour, cocoa powder, eggs, cream cheese, butter, brown sugar, milk, cream

Also needs: flour, strawberries, butter, lemon, eggs, yogurt, sour cream, cream

A rich chocolate cake recipe.

Also needs: flour, cocoa powder, baking soda, baking powder, eggs, milk, chocolate, cream

Also needs: cream cheese, butter, flour, carrots, brown sugar, cinnamon, lemon, baking powder, eggs

Black Forest Cake, sometimes called by the French gateau, gateaux or gâteau (meaning "cake"), is a chocolate cake with a strong cherry element.

Also needs: butter, brown sugar, chocolate, flour, cinnamon, sour cream, coffee, eggs, cream, cherries, jam, brandy