What to make with eggs and flour

Roti jala are thin and lacy Malaysian pancakes. They are typically served—like other kinds of roti—with savory dishes like curries. Many versions use coconut milk, but this one uses water.

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From the 1881 Household Cyclopedia

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Spaetzle (German: Spätzle) means literally translated "little sparrow" and is a Swabian specialty from Germany. It is made from flour, eggs, water, and salt.

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Wonton wrappers are thin pasta-like wrappers used for wontons. They are suitable for wonton soup. Oversize (7-inch / 45 cm square) wrappers may be used as egg roll wrappers.

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Palatschinken or palačinky are flat round cakes, similar to pancakes, but thinner and made with a different dough. They are similar to the French crêpes, though Palatschinken are slightly thicker.

Also needs: milk

Chapati za maji (literally "water bread/pancakes") are thin Tanzanian pancakes very similar to crêpes.

Also needs: milk

Also needs: butter

These homemade noodles can be served with a variety of pasta sauces, such as pesto sauce.

Also needs: wine

A Yorkshire pudding is a light, fluffy dish that is usually cooked and served alongside a roast dinner, traditionally made with roast meat—especially roast beef.

Also needs: milk

These waffles can be served straight away or used to make waffle cake.

Also needs: butter

Jachnun is a Yemenite pastry made of worked dough (made without the use of yeast) and traditionally eaten hot during the Sabbath morning meal, after being left to bake all throughout the night within…

Also needs: butter

Cupcakes are small individual cakes baked in cases. This recipe is for very simple, plain cakes.

Also needs: butter

Kovaim are Hungarian cheese dumplings. They go well with cheddar cheese and ketchup.

Also needs: ricotta

These are soft pretzels.

Also needs: yeast

Also needs: rice

A traditional pound cake recipe would specify one pound each of flour, butter, eggs, and sugar.

Also needs: butter

North American pancakes are a type of pancake prepared from a batter that is baked on a hot griddle or frying pan. They exist in several variations in many different local cuisines.

Also needs: baking powder, milk

Racuszki are pancakes made from batter fried on a hot griddle or a pan. They are a traditional Polish dish, but they exist in several variations in many different local cuisines, such as Danish.

Also needs: milk, baking soda

Also needs: baking powder, milk

This recipe is adapted from the public domain cookbook Mrs. Beeton's Book of Household Management.

Also needs: butter, milk

Brown butter biscuits is a recipe adapted from page 42 of the July/August 2022 edition of Tesco's magazine.

Also needs: butter, vanilla

Holland tea cakes are simple flat cookies. They are easy and quick to make. They are traditionally Christmas cookies but are good for any time.

Also needs: butter, cinnamon

Knoephla are dumplings commonly used in knoephla soup, a popular dish in the American Midwest.

Also needs: baking powder, milk

Le tourin is a type of garlic soup. This recipe is from the village of Le Fleix in Dordogne.

Also needs: garlic, vinegar

This quick pastry is a no-fail recipe made easily with ingredients usually found in most kitchens. Be sure to use cold water and keep well-wrapped until ready to use.

Also needs: shortening, vinegar

Salzburger nockerl is a sweet dish typical of Austrian cuisine that is especially popular in Salzburg, as its name implies.

Also needs: vanilla, lemon

This recipe is for a Russian-style waffle cake, layered with caramelized sweetened condensed milk.

Also needs: butter, condensed milk

The impossible pie is so-called because it has no crust but separates into layers while baking. It has a unique taste that is very nice.

Also needs: lemon, milk

Fresh, homemade hamburger buns make hamburgers taste better. A good bun is always a great idea, and a critical improvement for lower-fat or less flavorful burgers.

Also needs: butter, yeast

Also needs: vinegar, butter

These basic breakfast waffles are simple and predictable to make. The batter can be made in about 15 minutes, so they are suitable as a last-minute addition to a breakfast.

Also needs: milk, baking powder

Buñuelos are a type of Latin-American fried pastry.

Also needs: baking powder, cinnamon

This recipe is loosely derived from the animated television show Chowder. It is unclear whether it is intended for consumption.

Also needs: butter, coriander

Also needs: corn, butter

Also needs: milk, butter

This fried fish is battered and deep-fat fried. You'll need thin fish filets that don't fall apart when cooked.

Also needs: white fish, beer