What to make with beef and broth or stock

These mouthwatering strip steaks are cooked slowly until fork-tender. No need to slice across the grain or anything, because they're already very tender, almost like a filet.

Also needs: wine

This recipe for beef gravy soup is derived from the Household Cyclopedia of 1881.

Also needs: onion, carrots, turnip

Also needs: chile peppers, flour, onion

Also needs: brandy, rosemary, thyme

This dish of strip steaks is great on a steak or over pasta.

Also needs: butter, cream, worcestershire sauce

__notoc__ Miyan taushe is a traditional, popular soup in Hausa homes, especially during festive seasons or when pumpkins are in season.

Also needs: onion, pumpkin, iru, palm oil, chile peppers

Fleischnacka or Fleischschnacka, literally "snails of meat" (from German "Fleisch", meat, and "Schnecke", snail) is an Alsatian dish consisting of minced beef (or sometimes other meats, like left…

Also needs: flour, eggs, onion, garlic, nutmeg

Chicken Fried Steak is a hearty food dish in the southern USA. The dish is commonly served with mashed potatoes smothered in chicken fried steak gravy.

Also needs: flour, eggs, milk, cream, bacon, paprika

Short-ribs cooked in red wine with classic Italian herbs makes them flavorful, moist, and fork tender. Also see: Braised Shortribs.

Also needs: wine, tomato paste, thyme, rosemary, oregano, basil

Liberian eggplant stew is a delectable dish that highlights the unique flavors of eggplant in Liberian cuisine.

Also needs: palm oil, onion, garlic, tomatoes, bell pepper, eggplant

Zwiebelrostbraten is a typical Austrian entrée and an all-time favorite dish in Austria.

Also needs: onion, garlic, tomato paste, brown sugar, paprika, wine, mustard

Beef stroganoff, in its simplest form, is simply tender beef with a mushroom and sour cream sauce.

Also needs: butter, green onions, flour, mustard, mushrooms, sour cream, wine

Also needs: bay leaves, onion, worcestershire sauce, butter, flour, eggs, breadcrumbs

Also needs: flour, butter, onion, cloves, bay leaves, vinegar, beer

Also needs: onion, tomatoes, corn, peas, celery, potatoes, rice

__notoc__ Nyama yemombe (beef stew), is a stew recipe in Zimbabwean community. It’s a hearty dish, often served with sadza (corn porridge) and vegetables.

Also needs: onion, garlic, tomatoes, paprika, curry powder, bell pepper, cilantro

Sega wat is a flavorful and spicy Ethiopian beef stew that is a favorite in Ethiopian cuisine.

Also needs: onion, garlic, berbere, tomato paste, paprika, cumin, turmeric

Also needs: worcestershire sauce, wine, tomato paste, onion, paprika, potatoes, rosemary

Wow-Wow Sauce is a sauce, apparently created by Dr. William Kitchiner in the early 19th century.

Also needs: butter, flour, vinegar, wine, mustard, parsley, cucumber

Alicha wot is a mild and flavorful Ethiopian stew known for its aromatic spices and comforting flavors.

Also needs: onion, garlic, berbere, ginger, tomato paste, turmeric, cumin, coriander

Beef and gizzard sauce is a Nigerian beef dish typically eaten with white rice, spaghetti, fried plantain, or boiled yam.

Also needs: chicken, onion, curry powder, thyme, bell pepper, chile peppers, tomatoes, green onions

Beef stew has chunks of softened beef and vegetables in a thick sauce. It is often served with cornbread or biscuits.

Also needs: flour, bay leaves, marjoram, oregano, tomatoes, potatoes, carrots, celery

The original contributor of this recipe noted that the recipe originated from their mother, who used to make it for them.

Also needs: butter, onion, celery, basil, tomatoes, carrots, pasta, spinach

Liberian cassava leaf soup is a delicious and hearty dish that is widely enjoyed in Liberia.

Also needs: cassava, onion, garlic, ginger, chile peppers, palm oil, sweet potato, plantain

Marsala chicken scallopini is a meal in the style of Italian cuisine, with mouthwatering flavors gotten from the fortified Marsala wine.

Also needs: chicken, butter, wine, asparagus, parsley, flour, oregano, basil

Also needs: red pepper flakes, breadcrumbs, rosemary, thyme, eggs, butter, honey, lime

Egyptian cabbage rolls, also known as mahshi malfoof, are a traditional Egyptian dish that features tender cabbage leaves stuffed with a savory filling.

Also needs: cabbage, rice, onion, garlic, cumin, coriander, cinnamon, tomatoes, tomato paste

The Austrian version of the Goulash soup is an easy to prepare, inexpensive, tasty and filling dish well suited for cold winter days.

Also needs: onion, potatoes, paprika, caraway, thyme, bay leaves, marjoram, tomatoes, vinegar

The Mexican dish picadillo is a popular filling for tacos.

Also needs: onion, garlic, bell pepper, potatoes, tomatoes, chili powder, cumin, oregano, garlic powder

Also needs: onion, flour, worcestershire sauce, thyme, marjoram, parsley, mustard, bay leaves, beer, puff pastry

Shortribs cooked in beef broth with aromatic herbs and vegetables makes a fork-tender, flavorful entrée.

Also needs: bacon, wine, tomato paste, rosemary, thyme, onion, garlic, carrots, potatoes, flour

Supa topcheta is a popular Bulgarian soup.

Also needs: rice, paprika, savory, onion, bell pepper, carrots, tomatoes, parsley, eggs, lemon

German potato salad is a popular variation of potato salad that is generally served warm. It is typically more sour and contains pork or bacon.

Also needs: potatoes, mayonnaise, vinegar, wine, chicken, onion, flour, mustard, green onions, bacon

Mincemeat is a mixture of spiced chopped fruits. Traditionally mincemeat has contained meat, although many modern recipes omit it. This recipe, however, does contain beef.

Also needs: apples, lemon, raisins, cinnamon, nutmeg, cloves, coffee, vinegar, sorghum, molasses

Zambian beef stew is a hearty and comforting dish that brings together tender beef and a flavorful blend of vegetables and spices.

Also needs: onion, garlic, carrots, potatoes, tomatoes, bell pepper, paprika, cayenne pepper, cumin, coriander

This pot roast recipe is even better than your mom made.

Also needs: garlic, wine, tomatoes, carrots, onion, rosemary, thyme, oregano, vinegar, flour, potatoes

This chili is intended for use in frito pie.

Also needs: onion, cayenne pepper, chili powder, cumin, red pepper flakes, oregano, garlic, tomatoes, tomato paste, masa harina, flour

This northern Italian meat sauce, or Ragu Bolognese, is wonderful on pasta with freshly grated Parmesan cheese, or as filling for lasagne.

Also needs: ham, onion, celery, carrots, fennel, butter, tomatoes, wine, tomato paste, lemon, bay leaves, pasta

Burgoo is traditional to Western Kentucky and has endless variation. While true tradition burgoo is made from game meats or mutton, modern variation are made from BBQ pork and/or chicken.

Also needs: worcestershire sauce, tomatoes, onion, celery, bell pepper, potatoes, carrots, peas, okra, lima beans, corn, garlic

Also needs: flour, paprika, brandy, tomato paste, worcestershire sauce, potatoes, onion, garlic, butter, wine, thyme, bay leaves