What to make with cayenne pepper and lemon

Also needs: eggs

Hollandaise sauce is an emulsified, egg yolk-based sauce.

Also needs: eggs, butter

Also needs: shrimp, flour

Also needs: white fish, cornmeal, paprika

Hollandaise sauce is a warm emulsion of clarified butter and lemon juice using egg yolk to bind them. This recipe is not exactly Hollandaise but tastes exactly the same and almost never fails.

Also needs: butter, eggs, parsley

Also needs: paprika, garlic powder, red pepper flakes

Alabama white sauce is a variety of mayonnaise-based white barbecue sauce. Its origin is frequently traced to Robert Gibson of Big Bob Gibson’s Bar-B-Q restaurant in Alabama.

Also needs: mayonnaise, vinegar, corn syrup, horseradish

Also needs: shrimp, rum, paprika, coconut

This is a recipe for chicken flavored with garlic and lemon, served with a garlic sauce called toom.

Also needs: garlic, basil, chicken, potatoes

A spice rub is a mixture of salt, herbs, and spices. It can be as simple as a large amount of pepper, like in Steak au Poivre, or as complex as 100 spices.

Also needs: paprika, chile peppers, brown sugar, rosemary

Also needs: honey, mustard, garlic, coriander, salmon

Beef muchomo is a Ugandan street food, but it can be made at home for any backyard get-together. The inside is very tender and it tastes delicious when eaten with skewered onions.

Also needs: cumin, garlic powder, cardamom, beef, onion

This rub is great on pork, steak, fish, and chicken.

Also needs: paprika, chile peppers, brown sugar, rosemary, thyme

Dajaj mashwi is a mouthwatering Libyan dish featuring grilled chicken that is marinated in a flavorful blend of herbs and spices.

Also needs: garlic, cumin, paprika, coriander, chicken

Sharmoula bil lahm is a flavorful Libyan dish featuring marinated meat cooked to perfection.

Also needs: garlic, cumin, paprika, coriander, beef

Also needs: paprika, rosemary, cinnamon, chicken, mustard

Also needs: brown sugar, garlic powder, paprika, chile peppers, rosemary, chili powder

Braai is a traditional Zambian barbecue that brings people together for a delightful outdoor cooking experience.

Also needs: onion, garlic, paprika, cumin, coriander, beef

Also needs: salmon, paprika, chili powder, garlic powder, brown sugar, barbecue sauce

Mushroom ketchup is a seasoning.

Also needs: mushrooms, onion, horseradish, cloves, allspice, vinegar

This recipe serves 1 for a full meal or 2 for a light breakfast.

Also needs: eggs, milk, parsley, bacon, butter, bread

Salata hara is a vibrant and spicy salad commonly enjoyed in Libyan cuisine.

Also needs: bell pepper, chile peppers, tomatoes, onion, garlic, cumin

Even more tangy than using buttermilk.

Also needs: paprika, garlic powder, ginger, chicken, cornmeal, shortening

Yassa poulet is a popular dish that can be found throughout West Africa, though it specifically originated from Senegal. It has a unique, sweet taste.

Also needs: chicken, onion, garlic, mustard, broth or stock, paprika

Filfel chuma is a popular spicy tomato sauce in Libyan cuisine. It is known for its vibrant red color, bold flavors, and fiery kick.

Also needs: garlic, chile peppers, tomatoes, cumin, paprika, coriander, tomato paste

Also needs: eggs, ketchup, pickles, horseradish, worcestershire sauce, hot sauce, green onions

Also needs: lamb, nutmeg, cinnamon, cardamom, garlic, vinegar, onion

Also needs: allspice, ginger, cinnamon, nutmeg, thyme, rum, chicken, mustard

Also needs: chicken, brown sugar, garlic, broth or stock, tomato paste, honey, vinegar, worcestershire sauce, paprika, rosemary, thyme

This is a recipe for a chicken madras. It is a popular curry in the UK.

Also needs: chicken, onion, garlic, tomato paste, garam masala, cumin, turmeric, cardamom, ginger, coriander, chile peppers, cilantro