Hush Puppies

Name: Hush Puppies
Total time: 5 min
Yield: 8 servings
Ingredients: Vegetable oil for frying; 1½ cups yellow corn meal; 1 cup all-purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; 1¾ teaspoons salt; 3 eggs, lightly beaten; ⅛ teaspoon cayenne pepper; ¼ cup chopped green onions; 1 cup milk; ¼ cup vegetable oil

5 min · serves 8

Ingredients

Vegetable oil for frying
1½ cups yellow corn meal
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
1¾ teaspoons salt
3 eggs, lightly beaten
⅛ teaspoon cayenne pepper
¼ cup chopped green onions
1 cup milk
¼ cup vegetable oil

Steps

Pour oil 3–4 inches (7.5 cm to 10 cm) deep in a pan and preheat to 370°F (~190°C).
In bowl mix cornmeal, flour, baking powder, baking soda, salt, and cayenne.
Mix in eggs, green onions, milk, and ¼ cup vegetable oil.
Spoon 6–7 tablespoons of the batter into preheated oil.
Fry, stirring constantly for overall browning, until golden brown.
Remove from heat and drain on paper towels.

More recipes with cornmeal, flour, baking powder, baking soda, eggs, cayenne pepper, green onions or milk

Adapted from “Hush Puppies” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.