Honey Soy Veggie Stir-Fry

Whatever vegetables you have, glazed and served over rice.

Ingredients

• rice — 1 cup uncooked
• bell pepper — 1, sliced
• carrots — 2, sliced
• onion — 1, sliced
• soy sauce — 3 tbsp
• honey — 1 tbsp
• garlic — 2 cloves, minced
• vegetable oil — 1 tbsp
• chicken — 1, sliced(optional)

Steps

1. Cook the rice.
2. Stir-fry the chicken (if using) in hot oil until cooked, then the vegetables until crisp-tender.
3. Stir together the soy sauce, honey and garlic, add to the pan and toss until glossy.
4. Serve over the rice.

More recipes with rice, bell pepper, carrots, onion, soy sauce, honey or garlic