Chocolate Chip Cookies III
Valerie Patience (née Zipfel) perfected the following chocolate chip cookie by making these cookies for her family for over 20 years.
Ingredients
- ½ cup butter, softened
- ½ cup white sugar
- ¼ cup packed brown sugar
- 1 egg
- 1 tsp vanilla
- 1 cup flour
- ½ tsp salt
- ½ tsp baking soda
- Hershey's Chipits semisweet chocolate chips
Steps
- Cream butter and sugar in a bowl until well combined.
- Mix in egg and vanilla.
- Combine flour, salt, and baking soda. Mix this dry mix into the wet mix.
- Fold in chocolate chips.
- Scoop cookies onto a parchment-lined baking sheet. Bake at 350°F until golden brown.
- Cool slightly, then remove from baking sheet. Cool fully.
More recipes with butter, brown sugar, eggs, vanilla, flour, baking soda or chocolate
Adapted from “Chocolate Chip Cookies III” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.