What to make with cinnamon and rice

Teurgoule is a cinnamon-flavoured rice pudding that is a speciality of Normandy.

Also needs: milk

Egyptian sweet rice pudding, also known as roz bil laban, is a delightful and creamy dessert in Egyptian cuisine.

Also needs: milk, vanilla

Horchata is a Mexican almond rice-water beverage.

Also needs: almonds, lime

Arroz con leche is a sweet dish of creamed rice.

Also needs: milk, lemon

Sweet rice is a rice pudding that can be served hot or cold.

Also needs: evaporated milk, condensed milk, vanilla

Also needs: butter, cream, lemon

Roz bel laban is a classic Egyptian dessert loved for its creamy and comforting texture.

Also needs: milk, vanilla, nutmeg

Also needs: parsley, chives, rosemary, beef

This is a simple rice pudding recipe, dating to at least 1965, in Columbus Ohio USA.

Also needs: milk, eggs, nutmeg, vanilla

Turkish dolma pilav also called iç pilav is a spiced pilav-style rice dish that can be used to make stuffed grape leaves, cabbage rolls, or to stuff vegetables like green peppers or zucchini.

Also needs: onion, pine nuts, raisins, mint, butter

This recipe serves 1 person as a main dish and 2 people as a side dish.

Also needs: tofu, almonds, cashews, raisins, bay leaves, cloves

Koshari is a beloved Egyptian street food that brings together a delightful combination of flavors and textures.

Also needs: lentils, pasta, tomatoes, tomato paste, onion, garlic, cumin

Also needs: eggplant, coriander, split peas, cayenne pepper, coconut, lemon, turmeric

Also needs: yogurt, garlic, mint, ground beef, onion, cilantro, parsley, cumin, red pepper flakes

Egyptian cabbage rolls, also known as mahshi malfoof, are a traditional Egyptian dish that features tender cabbage leaves stuffed with a savory filling.

Also needs: cabbage, beef, onion, garlic, cumin, coriander, tomatoes, tomato paste, broth or stock

Saffron rice is yellow or tan, with a taste reminiscent of spice breads and spice cakes. It goes well with chicken.

Also needs: saffron, chicken, broth or stock, celery, cloves, brown sugar, molasses, coriander, cardamom

Tradiational biryani recipes often use many ingredients, some of which may be hard to find.

Also needs: chicken, onion, butter, bay leaves, turmeric, cardamom, curry paste, raisins, broth or stock, coriander

Also needs: onion, butter, cumin, ginger garlic paste, cardamom, bay leaves, cloves, chile peppers, rosewater, chicken

Egyptian stuffed eggplant, also known as mahshi betinjan, is a flavorful and satisfying dish in Egyptian cuisine.

Also needs: eggplant, beef, onion, garlic, parsley, dill, mint, tomato paste, cumin, paprika

This beef pilaf is a fragrant East African rice dish made by cooking the rice with meat or vegetables, ginger, garlic, and spices.

Also needs: beef, ginger garlic paste, tomatoes, onion, cumin, cardamom, cloves, turmeric, coriander, garlic, cilantro

Also needs: chicken, yogurt, garlic, ginger, onion, tomatoes, chile peppers, turmeric, saffron, cloves, cardamom, cumin

Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color.

Also needs: tomatoes, bell pepper, chile peppers, onion, beef, tomato paste, broth or stock, bay leaves, curry powder, thyme, ginger, garlic, ground crayfish

Hyderabadi biryani is a popular variety of biryani. It is so named as it is seen mainly in the city of Hyderabad, India, where the dish emerged from the blending of mughlai and Andhra cuisines in the…

Also needs: chicken, onion, ginger garlic paste, chile peppers, turmeric, cashews, bay leaves, cloves, cardamom, cumin, mint, cilantro, coriander, garam masala, coconut milk, lemon, butter, yogurt, coconut, saffron