What to make with cayenne pepper and coriander
29 recipes use cayenne pepper and coriander. The first ones need the fewest other ingredients.
Add what else you have →- Steak Rub2 min
Great spices like coriander, garlic, and smoked paprika. This also packs a punch with cayenne, so this is not for people who don't like a lot of heat.
Also needs: chili powder, garlic powder, paprika
- Biltong (Zambian Dried and Salted Meat)
Biltong is a popular Zambian snack that consists of dried and salted meat. It is similar to beef jerky but has its unique flavor and preparation method.
Also needs: brown sugar, beef, vinegar
- Grilled Ribeye Steak
Also needs: paprika, beef, mustard
- Firecracker Rub5 min
This rub kicks it up a notch from oversalted flavorless commercial rubs by packing quite some heat.
Also needs: paprika, brown sugar, garlic, rosemary
- Honey-Peppered Salmon60 min
Also needs: honey, mustard, garlic, lemon, salmon
- Dajaj Mashwi (Libyan Grilled Chicken)
Dajaj mashwi is a mouthwatering Libyan dish featuring grilled chicken that is marinated in a flavorful blend of herbs and spices.
Also needs: garlic, lemon, cumin, paprika, chicken
- Inyama y'Isugi (Rwandan Grilled Pork)
Inyama y'isugi is a traditional Rwandan dish of succulent grilled pork.
Also needs: garlic, ginger, paprika, cumin, pork
- Sharmoula bil Lahm (Libyan Marinated Meat Sharmoula)
Sharmoula bil lahm is a flavorful Libyan dish featuring marinated meat cooked to perfection.
Also needs: garlic, lemon, cumin, paprika, beef
- Braai (Zambian Barbecue)
Braai is a traditional Zambian barbecue that brings people together for a delightful outdoor cooking experience.
Also needs: onion, garlic, lemon, paprika, cumin, beef
- Dabo Kolo (Ethiopian Spiced Bread Snacks)
Dabo kolo are small bite-sized bread snacks that are crispy, flavorful, and perfect for snacking.
Also needs: flour, baking powder, berbere, paprika, cumin, garlic powder, onion powder
- Falafel
Falafel is a fritter popular in Mediterranean cuisine. It is typically fried, but may also be baked. It always consists of one or more types of beans; usually fava beans or chickpeas.
Also needs: chickpeas, garlic, parsley, onion, cumin, baking powder, flour
- Filfel Chuma (Libyan Spicy Tomato Sauce)
Filfel chuma is a popular spicy tomato sauce in Libyan cuisine. It is known for its vibrant red color, bold flavors, and fiery kick.
Also needs: garlic, chile peppers, tomatoes, cumin, paprika, tomato paste, lemon
- Hamli (Ethiopian Spinach Stew)
Hamli is a vibrant and flavorful dish made with fresh spinach and a blend of aromatic spices.
Also needs: onion, garlic, ginger, turmeric, cumin, spinach, broth or stock
- Moroccan Soup
Also needs: onion, lamb, broth or stock, tomatoes, apricots, paprika, cinnamon
- Rice with Lemon Coconut and Eggplant (Vangibhat)
Also needs: rice, eggplant, split peas, cinnamon, coconut, lemon, turmeric
- Suqaar (Somali Spiced Meat Stir-fry)
Suqaar is a flavorful and aromatic Somali meat stir-fry that is commonly served as a main course.
Also needs: beef, onion, garlic, tomatoes, bell pepper, cumin, turmeric
- Nigerian Egg Pepper Soup75 min
Egg pepper soup is a popular Nigerian dish known for its simplicity and bold flavors. It is a delicious combination of eggs, peppers, and spices, creating a rich and flavorful soup.
Also needs: onion, garlic, bell pepper, tomatoes, eggs, chicken, paprika, cumin
- Fasolia (Ethiopian Green Bean Stew)
Fasolia is an Ethiopian stew, is a delicious and flavorful dish made with tender green beans cooked in a rich and aromatic sauce.
Also needs: onion, garlic, tomatoes, berbere, paprika, cumin, turmeric, green beans
- Tajine bil Samak (Libyan Fish Tajine)
Tajine bil samak is a delicious and fragrant Libyan fish dish cooked in a tajine, a traditional clay pot with a conical lid.
Also needs: onion, garlic, white fish, tomatoes, tomato paste, cumin, paprika, caraway
- Zambian Fish Stew
Zambian fish stew is a delightful and flavorful dish that showcases the rich taste of fish in Zambian cuisine.
Also needs: onion, garlic, tomatoes, bell pepper, white fish, broth or stock, paprika, cumin
- Shorba bil Lahm (Libyan Meat Soup)60 min
Shorba bil lahm is a comforting and hearty meat soup popular in Libyan cuisine. It is flavorful and broth-based, packed with tender pieces of meat, vegetables, and aromatic spices.
Also needs: onion, garlic, lamb, cumin, turmeric, carrots, potatoes, tomatoes, broth or stock
- Atkilt Wat (Ethiopian Cabbage and Potato Stew)
Atkilt wat is a flavorful and comforting dish that is a staple in Ethiopian cuisine.
Also needs: carrots, onion, garlic, ginger, turmeric, paprika, cumin, cabbage, potatoes
- Benechin Kunkujang (Gambian Seasoned Rice and Lamb)
Benechin Kunkujang or thiebou yap is a Senegalese dish popular in Gambia, known for its special blend of spices from Kunkujang.
Also needs: rice, onion, garlic, lamb, bell pepper, tomatoes, tomato paste, ginger, paprika
- Zambian Beef Stew
Zambian beef stew is a hearty and comforting dish that brings together tender beef and a flavorful blend of vegetables and spices.
Also needs: onion, garlic, beef, broth or stock, carrots, potatoes, tomatoes, bell pepper, paprika, cumin
- Zilzil Tibs (Spicy Ethiopian Beef Strips)
Zilzil tibs is a flavorful and tender Ethiopian dish made with marinated beef strips sautéed with aromatic spices and vegetables. It is known for its rich and spicy flavors.
Also needs: beef, onion, garlic, ginger, niter kibbeh, berbere, paprika, cumin, cardamom, lemon
- Key Wat (Ethiopian Red Stew)60 min
Key wat is a flavorful and aromatic Ethiopian stew made with tender beef simmered in a rich and spicy red sauce.
Also needs: beef, niter kibbeh, onion, garlic, berbere, paprika, cumin, cardamom, cinnamon, ginger, turmeric
- Mishkaki (East African Meat Skewers)90 min
Also needs: vinegar, thyme, garlic powder, cumin, paprika, onion powder, allspice, garlic, ginger, beef, cilantro
- Chicken Madras
This is a recipe for a chicken madras. It is a popular curry in the UK.
Also needs: chicken, onion, garlic, tomato paste, garam masala, cumin, turmeric, cardamom, ginger, lemon, chile peppers, cilantro
- Sharba Libya (Libyan Soup)90 min
Sharba Libya is a traditional and hearty soup enjoyed throughout Libya. It is made with a combination of vegetables, legumes, aromatic spices, and tender chunks of meat.
Also needs: lamb, onion, garlic, carrots, potatoes, celery, bell pepper, zucchini, peas, chickpeas, pasta, tomatoes, tomato paste, cumin, paprika, turmeric, cinnamon