What to make with basil and oregano

This is a simple spaghetti sauce that works well for everyday meals, even with picky eaters. It is best served hot at the table, to be poured over lightly-cooked pasta.

Also needs: tomato paste

Also needs: tomato paste, italian seasoning, garlic

This recipe is for those who have the time (preparation only - no cooking required!) to mix the ingredients for a purer and more customized taste.

Also needs: tomato paste, garlic, anise

Bruschette are small, open-faced sandwiches of tomato and mozzarella cheese. They are delicious, quick and easy to make, and perfect appetizers.

Also needs: bread, tomatoes, mozzarella, vinegar

Also needs: wine, garlic, rosemary, parsley

This is great served with grilled steak, roast chicken, or vegetable sauté.

Also needs: potatoes, parsley, rosemary, thyme

A slightly sweeter ranch.

Also needs: garlic, onion, vinegar, mayonnaise, mustard

New York City–style pizza originated in New York City in the early 1900s, and it may be the American-style pizza that most closely resembles that of Naples, Italy.

Also needs: yeast, flour, tomato sauce, mozzarella, parmesan, red pepper flakes

Short-ribs cooked in red wine with classic Italian herbs makes them flavorful, moist, and fork tender. Also see: Braised Shortribs.

Also needs: beef, wine, tomato paste, broth or stock, thyme, rosemary

Also needs: bell pepper, wine, garlic, goat cheese, pasta, hot sauce

Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes.

Also needs: chicken, garlic powder, flour, tomato paste, broth or stock, mozzarella, parmesan

Italian seasoning is a dried herb blend traditionally containing basil, oregano, rosemary, thyme, garlic powder, sage, and/or coriander.

Also needs: garlic powder, marjoram, red pepper flakes, rosemary, sage, savory, thyme

Marsala chicken scallopini is a meal in the style of Italian cuisine, with mouthwatering flavors gotten from the fortified Marsala wine.

Also needs: chicken, butter, wine, beef, broth or stock, asparagus, parsley, flour

Zucchini pie is a savory Italian supper pie. Fresh zucchini squash, mozzarella cheese, and herbs give this pie its distinctive taste.

Also needs: flour, shortening, zucchini, onion, parsley, garlic, eggs, mozzarella, butter

Unlike traditional Italian Melanzane alla Parmigiana (see Eggplant Parmesan (Melanzane alla Parmigiana) I or Eggplant Parmesan (Melanzane alla Parmigiana) II), which is intended as a starter and thus…

Also needs: eggplant, mozzarella, flour, eggs, milk, breadcrumbs, garlic powder, parmesan, tomato sauce

Also needs: onion, white beans, pasta, cottage cheese, garlic, tomato sauce, tomato paste, mozzarella, parmesan

Yes, canned tuna is the poster child for gross canned food, but this salad will change that.

Also needs: tuna, mustard, lemon, rosemary, parsley, marjoram, hot sauce, worcestershire sauce, feta cheese

Pasta with ricotta cheese in a tomato cream sauce topped with Parmesan cheese and parsley.

Also needs: pasta, butter, onion, garlic, tomatoes, tomato sauce, ricotta, cream, parsley, parmesan

Also needs: kidney beans, black beans, tomatoes, tomato paste, garlic, onion, bell pepper, chili powder, cayenne pepper, thyme

Also needs: pasta, ground beef, sausage, onion, bell pepper, garlic, tomatoes, tomato paste, chili powder, eggs, ricotta, parmesan

This Spaghetti Pie recipe is adapted from the YouTube channel Tasty.

Also needs: pasta, butter, garlic, eggs, breadcrumbs, parmesan, onion, beef, tomatoes, tomato paste, ricotta, mozzarella

Also needs: onion, garlic, rosemary, carrots, celery, beef, tomatoes, flour, butter, milk, thyme, nutmeg, mozzarella

This is a hearty vegetarian dish that can be eaten hot or cold and served as an entire meal. The recipe will feed four with leftovers and keeps for a week refrigerated.

Also needs: mustard seed, turmeric, rice, mung beans, cumin, curry powder, ginger, cabbage, bell pepper, carrots, lemon, soy sauce, honey