Whole Wheat Waffles

Ingredients

• 1¼ cups whole wheat flour
• 1 cup wheat germ
• 2 tablespoons white granulated sugar
• 1 tablespoon baking powder
• 1 tablespoon nutmeg
• 1 teaspoon salt
• 2 cups milk
• ½ cup vegetable oil
• 2 eggs

Steps

1. Heat waffle iron according to the manufacturer's directions.
2. Combine dry ingredients and mix well.
3. Add milk, vegetable oil, and eggs, and mix until smooth.
4. Pour 1 cup of batter onto the oiled waffle iron, and cook according to the manufacturer's directions.

More recipes with flour, baking powder, nutmeg, milk or eggs

Adapted from “Whole Wheat Waffles” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.