Sesame Ginger Marinade

You can use this as a sauce or a marinade for either pork or shortribs.

Ingredients

• ½ cup soy sauce
• ¼ cup dark brown sugar
• 2 tsp sesame oil
• 2 tbsp toasted sesame seeds
• 3 tbsp minced fresh ginger
• 2 tbsp minced garlic

Steps

1. Give everything a big shake in an 8-ounce mason jar until smooth.
2. Refrigerate for up to two weeks.

More recipes with soy sauce, brown sugar, sesame oil, sesame seeds, ginger or garlic

Adapted from “Sesame Ginger Marinade” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.