Peanut Sauce (Saus Kacang)
Saus kacang is a spicy Indonesian peanut sauce.
Ingredients
- 2 cans of natural peanut butter
- Water
- Sambal oelek
- 1 lemon
- Salt
- Soy sauce
Steps
- Mix the peanut butter with water, and stir gently until smooth.
- Add some sambal oelek, some lemon juice, salt, and soy sauce. Keep stirring, adjusting the ingredients to get the taste right.
More recipes with peanut butter, chili paste, lemon or soy sauce
Adapted from “Peanut Sauce (Saus Kacang)” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.