Orange Ice
- Vegetarian
- Vegan
Ingredients
- 4 cups water
- 2 cups sugar
- 2 cups orange juice
- ¼ cup lemon juice
- Grated rind of two oranges
Steps
- Make syrup as for Lemon Ice; add fruit juice and grated rind; cool, strain, and freeze.
More recipes with orange or lemon
From The Boston Cooking-School Cook Book by Fannie Merritt Farmer (1910), now in the public domain. Text from Project Gutenberg.