Mango Avocado Salsa

​Refreshingly tasty mango avocado salsa is a crowd-pleasing snack or appetizer with tortilla chips. Originally posted to Foodista by user Sharon Chen.

Ingredients

• ¼ cup red onion, diced
• 1 jalapeño pepper, seeded and minced
• 1 small bunch of cilantro, chopped (about 1 cup, packed)
• 3 Hass avocados, peeled, cored, and diced
• 1 ripe mango, peeled, cored, and diced (about 1 cup)
• Salt to taste
• Pepper to taste
• Juice of 1 lime

Steps

1. Combine all ingredients in a medium bowl.
2. Mix well with a spoon and serve with tortilla chips or use it as toppings for another dish.

More recipes with onion, chile peppers, cilantro, avocado, mango or lime

Adapted from “Mango Avocado Salsa” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.