Fluffy Pancakes

Name: Fluffy Pancakes
Total time: 25 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 1 tbsp baking powder; 2 tbsp sugar; 1/2 tsp salt; 1 1/4 cups milk; 1 eggs; 3 tbsp, melted butter; 1/2 tsp cinnamon

Weekend pancakes from pantry basics.

25 min · serves 4

Ingredients

flour — 1 1/2 cups
baking powder — 1 tbsp
sugar — 2 tbsp
salt — 1/2 tsp
milk — 1 1/4 cups
eggs — 1
butter — 3 tbsp, melted
cinnamon — 1/2 tsp(optional)

Steps

Whisk the flour, baking powder, sugar, salt and cinnamon in a bowl.
In another bowl whisk the milk, egg and melted butter, then stir into the dry mix until just combined. Lumps are fine.
Heat a lightly oiled pan over medium heat. Pour 1/4 cup of batter per pancake.
Flip when bubbles form on top and the edges look set, then cook 1 minute more.

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