Chocolate Pie
Ingredients
- 2 tablespoons butter
- ¾ cup sugar
- 1 egg
- ½ cup milk
- 1⅓ cups flour
- 2 teaspoons baking powder
Steps
- Mix and bake same as Cream Pie. Split layers, and spread between and on top of each a thin layer of Chocolate Frosting.
More recipes with butter, eggs, milk, flour or baking powder
From The Boston Cooking-School Cook Book by Fannie Merritt Farmer (1910), now in the public domain. Text from Project Gutenberg.