What to make with beef and flour

Also needs: onion

Also needs: chile peppers, onion, broth or stock

Slow roasting makes normally tough eye of round tender.

Also needs: wine, thyme, rosemary

Fleischnacka or Fleischschnacka, literally "snails of meat" (from German "Fleisch", meat, and "Schnecke", snail) is an Alsatian dish consisting of minced beef (or sometimes other meats, like left…

Also needs: eggs, onion, garlic, nutmeg, broth or stock

Yuvarlak, yuvarlak köfte, or γιουβαρλάκια (youvarlakia), meaning round in Turkish, are a kind of large meatball in sauce. The meat mixture includes rice or bulgur.

Also needs: rice, eggs, onion, butter, lemon

Chicken Fried Steak is a hearty food dish in the southern USA. The dish is commonly served with mashed potatoes smothered in chicken fried steak gravy.

Also needs: eggs, milk, cream, bacon, paprika, broth or stock

Beef stroganoff, in its simplest form, is simply tender beef with a mushroom and sour cream sauce.

Also needs: butter, green onions, broth or stock, mustard, mushrooms, sour cream, wine

Also needs: broth or stock, bay leaves, onion, worcestershire sauce, butter, eggs, breadcrumbs

Also needs: butter, onion, cloves, bay leaves, broth or stock, vinegar, beer

Wow-Wow Sauce is a sauce, apparently created by Dr. William Kitchiner in the early 19th century.

Also needs: butter, broth or stock, vinegar, wine, mustard, parsley, cucumber

Yakiniku is a Japanese term referring broadly to grilled or barbecued meat dishes. This recipe tops pizza dough with a yakiniku-style beef stir-fry.

Also needs: yeast, onion, bell pepper, mirin, soy sauce, oyster sauce, cornstarch, tomato sauce

Also needs: butter, onion, beer, cherries, bay leaves, thyme, bread, mustard

Boeuf bourguignon (French for Burgundy beef) is a well known, traditional French stew prepared with beef braised in red wine (originally Burgundy wine) and beef broth, flavored with garlic, onions,…

Also needs: onion, garlic, carrots, mushrooms, basil, rosemary, thyme, wine

Beef stew has chunks of softened beef and vegetables in a thick sauce. It is often served with cornbread or biscuits.

Also needs: bay leaves, marjoram, oregano, tomatoes, broth or stock, potatoes, carrots, celery

Marsala chicken scallopini is a meal in the style of Italian cuisine, with mouthwatering flavors gotten from the fortified Marsala wine.

Also needs: chicken, butter, wine, broth or stock, asparagus, parsley, oregano, basil

Tender, juicy, marinated steak rolled with Monterrey Jack cheese sauce in a corn tortilla, baked and topped with more cheese sauce and green chile sauce.

Also needs: cumin, chile peppers, adobo sauce, lime, monterey jack cheese, vinegar, tortillas, butter

A Jamaican patty is a street food that contains various fillings and spices baked inside a flaky pastry shell.

Also needs: thyme, paprika, bread, chile peppers, soy sauce, green onions, shortening, turmeric, milk

Also needs: onion, worcestershire sauce, thyme, marjoram, parsley, mustard, bay leaves, broth or stock, beer, puff pastry

Shortribs cooked in beef broth with aromatic herbs and vegetables makes a fork-tender, flavorful entrée.

Also needs: bacon, broth or stock, wine, tomato paste, rosemary, thyme, onion, garlic, carrots, potatoes

German potato salad is a popular variation of potato salad that is generally served warm. It is typically more sour and contains pork or bacon.

Also needs: potatoes, mayonnaise, vinegar, wine, broth or stock, chicken, onion, mustard, green onions, bacon

Also needs: veal, pork, breadcrumbs, milk, onion, butter, cream, parsley, ginger, coffee

This pot roast recipe is even better than your mom made.

Also needs: broth or stock, garlic, wine, tomatoes, carrots, onion, rosemary, thyme, oregano, vinegar, potatoes

This chili is intended for use in frito pie.

Also needs: onion, cayenne pepper, chili powder, cumin, red pepper flakes, oregano, garlic, tomatoes, tomato paste, broth or stock, masa harina

Also needs: paprika, brandy, tomato paste, broth or stock, worcestershire sauce, potatoes, onion, garlic, butter, wine, thyme, bay leaves

This is a German meatball recipe that is easy and utterly delicious. These are known in Germany as Konigsberge Klopse, or sometimes as Konigsberger Klopsies.

Also needs: pork, onion, anchovies, capers, wine, sour cream, italian seasoning, eggs, bread, lemon, lime, cloves

Also needs: onion, garlic, rosemary, oregano, carrots, celery, tomatoes, basil, butter, milk, thyme, nutmeg, mozzarella

In Spain, Latin America, and the Philippines, an empanada is essentially a stuffed pastry.

Also needs: eggs, butter, cornstarch, onion, paprika, cumin, cinnamon, nutmeg, cloves, raisins, olives, garlic, bay leaves

The following recipe, taken from The Cook's Decameron: A Study In Taste, apparently dates from the late 19th century.

Also needs: butter, veal, ham, bacon, mushrooms, tomatoes, carrots, onion, cloves, turnip, thyme, parsley, marjoram, broth or stock

This three-course prime rib dinner consists of juicy rib roast with roast vegetables and apple ginger flambe, which will rival even the best prime rib palace.

Also needs: thyme, rosemary, garlic powder, potatoes, parsnip, garlic, apples, rum, hazelnuts, ginger, powdered sugar, butter, apple cider, cream

Beef and barley stew is a hearty stew that can be prepared from freezer to table in under 2 hours. It's easy to prepare ahead of time and refrigerate or freeze for later use.

Also needs: onion, potatoes, barley, tomato paste, tomatoes, worcestershire sauce, parsley, paprika, thyme, marjoram, broth or stock, mushrooms, green beans, garlic, celery, carrots

Also needs: bacon, brown sugar, chili powder, coffee, cumin, chile peppers, oregano, paprika, onion, ground beef, tomatoes, butter, cornmeal, baking powder, baking soda, eggs, milk