Cherry Delight

Name: Cherry Delight
Ingredients: 2 packages graham crackers, crushed to fine crumbs; 2 Tbsp sugar; ¾ cup melted margarine; 1 large package of cream cheese; 1½ cup powdered sugar; 2 packages whipped cream or Dream Whip (frozen non-dairy topping); 1 can cherry pie filling

Ingredients

2 packages graham crackers, crushed to fine crumbs
2 Tbsp sugar
¾ cup melted margarine
1 large package of cream cheese
1½ cup powdered sugar
2 packages whipped cream or Dream Whip (frozen non-dairy topping)
1 can cherry pie filling

Steps

Combine graham cracker crumbs, sugar, and melted margarine. Press this mixture into a large pyrex pie dish to make a crust.
Bake crust for 8 minutes at 325°F (160°C). Let cool completely.
Beat cream cheese and powdered sugar together.
Prepare the whipped topping according to directions (if necessary).
Fold the whipped topping into the cream cheese mixture. Place this mixture into the cooled crust, and smooth the top.
Top with cherry pie filling.

More recipes with crackers, butter, cream cheese, powdered sugar, cream or cherries

Adapted from “Cherry Delight” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.