Cheese Crisps

Name: Cheese Crisps
Ingredients: ½ pound softened margarine; 2 cups grated sharp cheddar; 2 cups flour; 1 teaspoon salt; ¾ teaspoon powdered cayenne pepper; 2 cups puffed rice cereal

Ingredients

½ pound softened margarine
2 cups grated sharp cheddar
2 cups flour
1 teaspoon salt
¾ teaspoon powdered cayenne pepper
2 cups puffed rice cereal

Steps

Preheat oven to 300°F (150°C).
In a large bowl, blend the margarine and cheddar.
Add the flour, salt, and powdered cayenne pepper to the bowl.
Stir in the cereal, mixing thoroughly.
Shape into small balls, flattening each ball with a fork. Place each cookie onto an ungreased cookie sheet.
Bake at 300°F (150°C) for 20 minutes.

More recipes with butter, cheddar cheese, flour, cayenne pepper or breakfast cereal

Adapted from “Cheese Crisps” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.