What to make with potatoes and tomatoes

Manhattan clam chowder is a soup traditionally made from clams, herbs, tomatoes, and other vegetables. Despite its name, it originated in Rhode Island, not Manhattan.

Also needs: clams, celery

This dish is extremely creamy and rich; don't expect to be able to eat much of it. It goes very well with Indian beans and Indian rice.

Also needs: coconut milk, garlic, red pepper flakes

Six layer casserole is a great recipe for when friends are visiting. The preparation can all be done hours in advance.

Also needs: carrots, onion, rice, ground beef

Mafrum bil Lahm is a traditional Libyan dish that features layers of seasoned meat and potatoes, topped with a flavorful tomato sauce.

Also needs: onion, garlic, beef, cumin, paprika, cayenne pepper

Chraime is a popular Sephardic Jewish fish and vegetable casserole often eaten as the first course at Rosh Hashanah. It can also be eaten as an entrée, and is normally served with challah.

Also needs: bell pepper, garlic, chile peppers, white fish, paprika, cilantro

Goulash (Gulyás in Hungarian, meaning cattle stockmen) is a dish from the Hungarian cuisine. Here is one very simple Goulash stew recipe, being pretty close to the idealised version.

Also needs: onion, beef, bell pepper, paprika, bay leaves, garlic

Moussaka is a Bulgarian minced meat dish, resembling a casserole. For the Greek version of this dish, see Greek Moussaka. This recipe is adapted from Ralitsa Roesing's kitchen.

Also needs: onion, pork, parsley, eggs, yogurt, flour

Also needs: beef, onion, corn, peas, celery, broth or stock, rice

This creates a healthy, inexpensive and easy stew with depths of flavor. This recipe is fairly low on the heat scale, but feel free to add more cayenne pepper to up its spiciness.

Also needs: lentils, bay leaves, butter, turmeric, cayenne pepper, garam masala, honey

Beef stew has chunks of softened beef and vegetables in a thick sauce. It is often served with cornbread or biscuits.

Also needs: beef, flour, bay leaves, marjoram, oregano, broth or stock, carrots, celery

Caldo is a traditional Gambian soup known for its rich and comforting flavors.

Also needs: onion, garlic, beef, carrots, celery, bell pepper, cumin, oregano

Shorba bil lahm is a comforting and hearty meat soup popular in Libyan cuisine. It is flavorful and broth-based, packed with tender pieces of meat, vegetables, and aromatic spices.

Also needs: onion, garlic, lamb, cumin, coriander, turmeric, cayenne pepper, carrots, broth or stock

Also needs: chicken, carrots, onion, garlic, peas, cumin, wine, broth or stock, chile peppers

The Austrian version of the Goulash soup is an easy to prepare, inexpensive, tasty and filling dish well suited for cold winter days.

Also needs: beef, onion, paprika, caraway, thyme, bay leaves, marjoram, vinegar, broth or stock

Also needs: beef, soy sauce, onion, carrots, okra, eggplant, bell pepper, chile peppers, parsley

The Mexican dish picadillo is a popular filling for tacos.

Also needs: beef, onion, garlic, broth or stock, bell pepper, chili powder, cumin, oregano, garlic powder

Potato and cabbage soup (Albanian: supë borsh me patate e lakër) is an Albanian soup.

Also needs: onion, carrots, celery, flour, broth or stock, cabbage, vinegar, beets, cream

Aloo gobi (or gobhi) is a South Asian dish popular in both India and Pakistan. Aloo means potato and Gobi means cauliflower.

Also needs: cauliflower, lemon, butter, cumin, turmeric, coriander, chile peppers, garam masala, mint

Rosto is a dish is of Italian origin, and provides for two complete courses cooked in one pot without the need for an oven.

Also needs: pork, carrots, onion, pasta, mushrooms, tomato paste, garlic, wine, parmesan

Also needs: cornstarch, carrots, cauliflower, bell pepper, chile peppers, bread, onion, coriander, garam masala

__NOtOC__ Bunny chow is a South African street food consisting of a hollowed-out loaf of bread filled with curry.

Also needs: onion, garlic, ginger, curry powder, turmeric, paprika, beef, lamb, chicken, bread

Borscht or borshch is a hearty beetroot vegetable soup that originates from Ukraine. The soup is part of the local culinary heritage of many Eastern and Central European nations.

Also needs: beets, butter, onion, celery, carrots, cabbage, dill, vinegar, brown sugar, sour cream

This is an Eurasian dish, not to be confused with the American dessert made with toasted marshmallows (s'mores).

Also needs: beef, baking soda, vinegar, soy sauce, onion, garlic, ginger, cinnamon, carrots, cilantro

Zambian beef stew is a hearty and comforting dish that brings together tender beef and a flavorful blend of vegetables and spices.

Also needs: onion, garlic, beef, broth or stock, carrots, bell pepper, paprika, cayenne pepper, cumin, coriander

This pot roast recipe is even better than your mom made.

Also needs: beef, broth or stock, garlic, wine, carrots, onion, rosemary, thyme, oregano, vinegar, flour

Also needs: tofu, chile peppers, soy sauce, onion, bell pepper, garlic, coriander, cumin, vinegar, mint, cilantro

Burgoo is traditional to Western Kentucky and has endless variation. While true tradition burgoo is made from game meats or mutton, modern variation are made from BBQ pork and/or chicken.

Also needs: beef, broth or stock, worcestershire sauce, onion, celery, bell pepper, carrots, peas, okra, lima beans, corn, garlic

Entula is a flavorful and hearty stew that showcases the earthy flavors of eggplants and a delightful combination of vegetables and spices.

Also needs: eggplant, onion, bell pepper, carrots, zucchini, garlic, ginger, curry powder, cumin, coriander, turmeric, broth or stock

Mchemsho is a traditional Tanzanian mixed stew consisting of meat, vegetables, green bananas, and aromatic spices simmered together in a flavorful broth.

Also needs: beef, bananas, carrots, green beans, cabbage, onion, garlic, ginger, broth or stock, cumin, coriander, turmeric, lime

This dish is an attempt to replicate the flavor of curry chicken dishes that are served at Indian restaurants in California.

Also needs: onion, garlic, chicken, curry powder, chile peppers, paprika, cumin, garlic powder, cardamom, turmeric, mustard, cinnamon, bay leaves, coconut milk, yogurt, butter

Beef and barley stew is a hearty stew that can be prepared from freezer to table in under 2 hours. It's easy to prepare ahead of time and refrigerate or freeze for later use.

Also needs: beef, onion, barley, flour, tomato paste, worcestershire sauce, parsley, paprika, thyme, marjoram, broth or stock, mushrooms, green beans, garlic, celery, carrots

Sharba Libya is a traditional and hearty soup enjoyed throughout Libya. It is made with a combination of vegetables, legumes, aromatic spices, and tender chunks of meat.

Also needs: lamb, onion, garlic, carrots, celery, bell pepper, zucchini, peas, chickpeas, pasta, tomato paste, cumin, paprika, turmeric, cayenne pepper, cinnamon, coriander

Upma is a popular South Indian dish made from semolina. Several variations of the dish exist including the use of different varieties of ground wheat, rice and even bread.

Also needs: semolina, onion, carrots, lima beans, bell pepper, peas, chile peppers, ginger, cilantro, coconut, butter, mustard seed, cumin, urad dal, peanuts, cashews, asafoetida, curry leaves

Also needs: chicken, chile peppers, turmeric, coconut, yogurt, coriander, garlic, ginger, garam masala, paprika, cumin, cinnamon, fenugreek, curry powder, lemon, mint, coconut oil, onion, mustard seed, fennel seed