What to make with broth or stock and tomato paste
24 recipes use broth or stock and tomato paste. The first ones need the fewest other ingredients.
Add what else you have →- Egyptian Okra
In Egyptian Arabic, okra is known as bamya and is well-liked. Either a simple veggie side dish or a meat stew are served with it.
Also needs: butter, onion, bell pepper, garlic, okra
- Chicken Marsala II
Classic Italian-American Chicken Marsala with detailed instructions.
Also needs: rosemary, thyme, flour, chicken, eggs, wine
- Italian Braised Shortribs
Short-ribs cooked in red wine with classic Italian herbs makes them flavorful, moist, and fork tender. Also see: Braised Shortribs.
Also needs: beef, wine, thyme, rosemary, oregano, basil
- Chicken Parmigiana30 min
Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes.
Also needs: chicken, garlic powder, oregano, basil, flour, mozzarella, parmesan
- Zwiebelrostbraten with Red Wine Onion Gravy50 min
Zwiebelrostbraten is a typical Austrian entrée and an all-time favorite dish in Austria.
Also needs: onion, garlic, brown sugar, paprika, wine, beef, mustard
- Liberian Jollof Rice
Also needs: chicken, chile peppers, onion, pork, corn, bell pepper, rice
- Locrio (Dominican Chicken and Rice)
A locrio is a common Dominican dish similar to paella. Like paella, there are many variations. The main point is to have a little tomato sauce/paste for coloring, and some caramelized sugar.
Also needs: chicken, olives, rice, celery, onion, garlic, thyme
- Mexican Rice Pilaf
There's a lot of Mexican flavors in this dish, like tequila, Mexican oregano, chile powder, habanero chiles, tomato paste, and rice.
Also needs: rice, butter, tequila, chicken, bay leaves, chile peppers, oregano
- Sega Wat (Spicy Ethiopian Beef Stew)
Sega wat is a flavorful and spicy Ethiopian beef stew that is a favorite in Ethiopian cuisine.
Also needs: onion, garlic, beef, berbere, paprika, cumin, turmeric
- Wine Braised Shortribs
Also needs: beef, worcestershire sauce, wine, onion, paprika, potatoes, rosemary
- Alicha Wot (Mild Ethiopian Stew)60 min
Alicha wot is a mild and flavorful Ethiopian stew known for its aromatic spices and comforting flavors.
Also needs: onion, garlic, berbere, ginger, turmeric, cumin, coriander, beef
- Tortilla Soup
Tortilla soup is a traditional southwestern dish and an excellent way to finish tortillas that have begun to go stale. It works well as a soup before a meal or as the meal itself.
Also needs: onion, garlic, tomatoes, cilantro, chicken, tortillas, monterey jack cheese, olives
- Egyptian Cabbage Rolls (Mahshi Malfoof)
Egyptian cabbage rolls, also known as mahshi malfoof, are a traditional Egyptian dish that features tender cabbage leaves stuffed with a savory filling.
Also needs: cabbage, beef, rice, onion, garlic, cumin, coriander, cinnamon, tomatoes
- Filipino-style Spaghetti
Filipino-style spaghetti is a favorite among Filipino families for serving during children's birthday parties.
Also needs: sausage, onion, garlic, pork, bananas, ketchup, soy sauce, pasta, cheddar cheese
- Spicy Chicken Stew
Tired of the same old stews? This spicy chicken stew will have your taste buds jumping right off your tongue!
Also needs: chicken, flour, onion, curry paste, chile peppers, fish sauce, potatoes, garlic, parsley
- Braised Shortribs
Shortribs cooked in beef broth with aromatic herbs and vegetables makes a fork-tender, flavorful entrée.
Also needs: beef, bacon, wine, rosemary, thyme, onion, garlic, carrots, potatoes, flour
- Barbecue Chicken
Also needs: chicken, brown sugar, garlic, lemon, honey, vinegar, worcestershire sauce, paprika, rosemary, thyme, cayenne pepper
- Frito Pie Chili
This chili is intended for use in frito pie.
Also needs: onion, cayenne pepper, beef, chili powder, cumin, red pepper flakes, oregano, garlic, tomatoes, masa harina, flour
- Spaghetti with Bolognese Meat Sauce120 min
This northern Italian meat sauce, or Ragu Bolognese, is wonderful on pasta with freshly grated Parmesan cheese, or as filling for lasagne.
Also needs: ham, beef, onion, celery, carrots, fennel, butter, tomatoes, wine, lemon, bay leaves, pasta
- Ossobuco Alla Milanese165 min
Ossobuco, when loosely translated from Italian, means hollowed bone; a reference to the large piece of marrow in the center of the veal shank bone.
Also needs: veal, onion, celery, carrots, garlic, butter, wine, anchovies, thyme, bay leaves, lemon, flour
- Cognac Beef Stew
Also needs: beef, flour, paprika, brandy, worcestershire sauce, potatoes, onion, garlic, butter, wine, thyme, bay leaves
- Nigerian Jollof Rice
Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color.
Also needs: tomatoes, bell pepper, chile peppers, onion, beef, bay leaves, curry powder, thyme, cinnamon, ginger, garlic, ground crayfish, rice
- Potato and Chicken Stew (Ajiaco)90 min
Ajiaco is a quintessential dish from Bogotá, Colombia.
Also needs: chicken, onion, green onions, carrots, garlic, bay leaves, thyme, cumin, cilantro, potatoes, peas, corn, cream, sour cream, avocado, capers
- Beef and Barley Stew120 min
Beef and barley stew is a hearty stew that can be prepared from freezer to table in under 2 hours. It's easy to prepare ahead of time and refrigerate or freeze for later use.
Also needs: beef, onion, potatoes, barley, flour, tomatoes, worcestershire sauce, parsley, paprika, thyme, marjoram, mushrooms, green beans, garlic, celery, carrots