Spicy Feta Burger
Ingredients
- 1 lb ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp cayenne pepper
- About ½ cup feta cheese
Steps
- Mix spices into beef, using hands, until well-mixed.
- Form 8 small balls of meat, then press into very flat pancake shapes.
- Top four with about 2 tbsp crumbled feta cheese, then cover with the other four.
- Press together firmly to flatten, then crimp edges tightly to make four burgers. Chill.
- Cook as regular burgers in a skillet or on the grill. Handle gently to avoid crumbling.
- Serve on toasted white or rye bread with spicy mustard.
More recipes with ground beef, garlic, cayenne pepper or feta cheese
Adapted from “Spicy Feta Burger” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.