Pasta with Vegetables

serves 2

Ingredients

• ¼ tsp salt
• ⅓ pound uncooked dried spaghetti
• 2 medium tomatoes, chopped
• 1 medium cucumber, chopped
• ½ medium onion, chopped
• 1 tbsp butter or oil
• 3–5 tbsp pasta sauce or ketchup

Steps

1. Bring 2 liters water to a boil with the salt.
2. Add spaghetti to boiling water. Cook for 4 minutes.
3. Add chopped tomatoes and cucumber to the boiling pasta. Boil for another 5 minutes.
4. Drain the water, add the butter or oil, and mix in the chopped onion.
5. Mix in sauce or ketchup, and serve.

More recipes with pasta, tomatoes, cucumber, onion, butter or tomato sauce

Adapted from “Pasta with Vegetables” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.