Mustard Dip

Name: Mustard Dip
Ingredients: ½ cup Dijon mustard; ¼ cup mayonnaise; 1 tablespoon commercially-prepared horseradish

This mustard dip can be used as a dip or spread in place of butter or plain mayonnaise.

Ingredients

½ cup Dijon mustard
¼ cup mayonnaise
1 tablespoon commercially-prepared horseradish

Steps

Mix all the ingredients together.
Store refrigerated for up to a few days.

More recipes with mustard, mayonnaise or horseradish

Adapted from “Mustard Dip” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.