Meatloaf III

Ingredients

• 1 ½ pounds (675 g) ground beef
• 1 cup Ritz crackers
• 2 beaten eggs
• 8 ounces (225 g) tomato sauce
• ½ cup minced onion
• ½ teaspoon salt
• ¼ teaspoon pepper

Steps

1. Preheat the oven to 350°F (180°C).
2. Pound the Ritz crackers until fine like bread crumbs.
3. In a separate bowl, add the meat and the other ingredients and mix with your hands until the mixture is smooth.
4. Grease a glass baking dish with vegetable shortening.
5. Put the meat mixture in the pan and shape like a football.
6. Bake in the oven for 1 hour.
7. Take out the meat loaf and serve warm.

More recipes with ground beef, crackers, eggs, tomato sauce or onion

Adapted from “Meatloaf III” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.