Honey Mustard Salad Dressing
There are many variations of this salad dressing. This should serve as a basic template.
15 min
Ingredients
- 1 tablespoon (15 ml) Dijon-style mustard
- 2 tablespoons (30 ml) honey
- 3 tablespoons (45 ml) lemon juice
- ½ teaspoon (7.5 ml) salt
- ½ teaspoon (7.5 ml) freshly-ground black pepper
- ¾ cup 250 ml safflower oil
Steps
- Combine the mustard, honey, lemon juice, salt, and pepper.
- Gradually whisk the safflower oil into the mixture to form a creamy dressing.
More recipes with mustard, honey or lemon
Adapted from “Honey Mustard Salad Dressing” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.