Egg Butter

Name: Egg Butter
Total time: 20 min
Ingredients: 3 eggs; 4 tbsp butter, softened; Salt to taste; Pepper to taste

20 min

Ingredients

3 eggs
4 tbsp butter, softened
Salt to taste
Pepper to taste

Steps

Hard-boil the eggs (about 10 minutes).
Chop the eggs into small pieces (larger pieces of egg white often fail to mix with butter).
Mix chopped eggs with butter.
Add salt and pepper.
Use as sandwich spread.

More recipes with eggs or butter

Adapted from “Egg Butter” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.