Thai Lemonade

This is the Thai version of lemonade.

serves 4

Ingredients

• 125 ml water
• 100 g sugar
• 2 stalks lemongrass
• 2 cm piece of ginger, peeled and cut into pieces
• 1 liter carbonated water
• Lime, sliced, for garnish

Steps

1. Bring the water to a boil with the sugar, lemon grass, and ginger. Boil for 20 minutes.
2. Allow the syrup to cool, then remove lemongrass and ginger.
3. Pour the syrup in 4 large glasses, and add the carbonated water.
4. Garnish glasses with lime discs.

More recipes with ginger or club soda

Adapted from “Thai Lemonade” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.