Pasta with Sausage

serves 2

Ingredients

• ¼ tsp salt
• ⅓ pound uncooked dried spaghetti
• 2–4 sausages
• 1 tbsp butter or oil
• 3–5 tbsp pasta sauce or ketchup

Steps

1. Bring 2 liters water to a boil, and add salt.
2. Add the spaghetti to the boiling water, and cook for 3 minutes.
3. Add sausages to pasta, and boil for 5 minutes.
4. Drain water.
5. Add butter to the pasta, then mix in sauce or ketchup.
6. Serve.

More recipes with pasta, sausage, butter or tomato sauce

Adapted from “Pasta with Sausage” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.