Ginger Tea
Ginger tea is a drink brewed from fresh ginger. Some use it to soothe coughs and sore throats. It is also sometimes sipped to warm up the body.
Ingredients
- Fresh ginger
- Water
- Sweetener (optional)
Steps
- Cut ginger into small pieces, and rinse to remove dirt.
- Add water to the sliced ginger and bring to a boil.
- Allow to simmer for a few minutes, then strain the drink to remove ginger particles.
- Add sweetener to taste, and serve.
More recipes with ginger
Adapted from “Ginger Tea” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.