Egg Soda

Egg soda (Vietnamese: soda sữa hột gà, Khmer: សូដាក្រឡុកពងមាន់, lsau da kralok pongmean) is a sweet drink made from egg yolk and carbonated water, popular in Vietnam and Cambodia.

2 min · serves 1

Ingredients

• 2 teaspoons sweetened condensed milk
• 1 egg yolk
• Carbonated water (as needed, about 1–2 cups / 250–500 ml / 8.5–17 oz)
• Ice

Steps

1. Fill a glass with ice.
2. In another glass, combine the condensed milk and egg yolk.
3. Add carbonated water to the desired level, and mix until well-blended.
4. Pour liquid over ice.
5. Enjoy.

More recipes with condensed milk, eggs or club soda

Adapted from “Egg Soda” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.