Dump Cake

Name: Dump Cake
Total time: 60 min
Yield: 8 servings
Ingredients: 1 can (20 ounces) crushed pineapple with juice, undrained; 1 can (21 ounces) cherry pie filling; 1 package yellow cake mix; ½ cup butter; 1 cups chopped pecans

This is a fast and easy cake to make.

60 min · serves 8

Ingredients

1 can (20 ounces) crushed pineapple with juice, undrained
1 can (21 ounces) cherry pie filling
1 package yellow cake mix
½ cup butter
1 cups chopped pecans

Steps

Preheat Dutch oven in a 350°F oven. Grease the Dutch oven.
Dump in pineapple with juice and spread evenly.
Dump in pie filling and spread evenly over the pineapple.
Sprinkle cake mix evenly over cherry layer.
Dot with butter.
Bake about 50 minutes at 350°F.
Sprinkle chopped pecans on top.
Preheat oven to 350°F.
Grease 13x9-inch cake pan.
Proceed as in the Dutch oven method above, starting with step #2.

More recipes with pineapple, cherries, cake mix, butter or pecans

Adapted from “Dump Cake” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.