Baked Chicken Breasts
This is a really easy chicken recipe for those people that don't have much experience in the kitchen.
Ingredients
- 4 boneless skinless chicken breasts
- Kosher salt
- Freshly-ground black pepper
- Olive oil
- Finely-grated lemon zest
Steps
- Brush both sides of chicken with olive oil. Sprinkle both sides liberally with kosher salt, freshly ground black pepper, and finely grated lemon zest.
- Place chicken on a 13x9-inch baking pan. Insert a probe thermometer into one of the chicken breasts and bake in the center of a 400°F (200°C) oven until internal temperature reaches 165°F (75°C).
- Remove to a plate and let rest 5 minutes. Serve warm.
More recipes with chicken or lemon
Adapted from “Baked Chicken Breasts” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.