Avocado Relish
Ingredients
- 2–3 avocados
- Paprika, to taste
- 1 teaspoon lemon juice
- Salt, to taste
Steps
- Remove the avocado flesh from the peel and pit.
- Mash the avocado flesh with the remaining ingredients.
- Let rest 5–10 minutes before serving.
More recipes with avocado, paprika or lemon
Adapted from “Avocado Relish” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.