What to make with okra

This recipe is not for those of you that will call the fire department if you taste a chile.

Also needs: cayenne pepper, flour, hot sauce

Khoresht bamiye is a Persian lamb and okra stew.

Also needs: onion, lamb, tomato paste, lime

In Egyptian Arabic, okra is known as bamya and is well-liked. Either a simple veggie side dish or a meat stew are served with it.

Also needs: butter, onion, bell pepper, garlic, tomato paste, broth or stock

Egyptian okra stew is a popular and comforting dish in Egyptian cuisine. It features tender okra pods cooked in a rich tomato-based sauce, infused with aromatic spices.

Also needs: onion, garlic, tomatoes, cumin, coriander, turmeric

Smothered okra is an easy dish that works well as a side vegetable. It can also be added to seafood and okra gumbo as the okra base. It is made with okra and tomatoes, and is best served over rice.

Also needs: tomatoes, onion, celery, bell pepper, garlic, butter

Nkatenkwan, a Ghanaian stew, is a comforting and flavorful dish that blends the nuttiness of peanuts or groundnuts with the richness of palm oil, tomatoes, mixed chiles, onions, garlic, and either…

Also needs: chicken, chile peppers, onion, ginger, tomatoes, broth or stock, bay leaves, peanut butter

Lumanda is a flavorful Zambian okra stew that celebrates the unique taste and texture of okra. This vegetarian stew is made with fresh okra pods, tomatoes, onions, and a blend of aromatic spices.

Also needs: onion, garlic, chile peppers, paprika, cumin, turmeric, coriander, tomatoes

Also needs: beef, soy sauce, onion, carrots, eggplant, tomatoes, potatoes, bell pepper, chile peppers, parsley

__notoc__ Zimbabwean chicken and vegetable soup is a delicious soup that combines a variety of vegetables with peanut butter and a few red pepper flakes.

Also needs: onion, broth or stock, peanut butter, tomatoes, red pepper flakes, cabbage, sweet potato, carrots, turnip, chicken

Boule-di, also known as boule (pronounced "boo-lay"), is a traditional West African dish that originated in Senegal.

Also needs: white fish, onion, garlic, tomatoes, bell pepper, carrots, tomato paste, paprika, cayenne pepper, thyme, rice

Mafe is a spicy and delicious African peanut stew. It is eaten throughout Africa, especially by the people of Ivory Coast.

Also needs: onion, garlic, ginger, tomatoes, chicken, broth or stock, peanut butter, eggplant, sweet potato, cabbage, carrots, turnip, chile peppers