Tostones (Fried Plantains)
serves 2
Ingredients
- 4 tablespoons olive oil
- 1 large ripe plantain
Steps
- Heat oil in a frying pan over low heat.
- Peel plantain, and cut it horizontally or in circular slices.
- Add plantains to frying pan and fry on both sides for about 1 minute or until golden brown.
- Drain, cool, and enjoy!
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Adapted from “Tostones (Fried Plantains)” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.