Strong Candied Sweet Potatoes
60 min
Ingredients
- 5 large sweet potatoes
- 2¼ cups brown sugar
- 5 cloves
- Zest of 1 orange
- 2 cups water
- ½ cup brandy
- 1 tsp nutmeg
- 1 stick cinnamon
Steps
- Slice the sweet potatoes and lay in a deep baking pan with the cinnamon stick.
- Mix the liquids, zest, cloves, brown sugar and nutmeg together in a pot; bring to a boil and cook for 5 minutes.
- Pour liquid mixture over the dish's contents.
- Cover with foil and bake at 350°F for 30 minutes or until sweet potatoes appear to be tender and glazed.
- Chill for 3 hours, and serve cold.
More recipes with sweet potato, brown sugar, cloves, orange, brandy, nutmeg or cinnamon
Adapted from “Strong Candied Sweet Potatoes” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.