Steamed Salmon
15 min · serves 2
Ingredients
- Salmon
- 250 ml boiling water
- 2 tsp salt
Steps
- Put your salmon in a pot.
- Add the boiling water and sprinkle with salt.
- Cover the pot, and steam over low heat until the flesh is just cooked.
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Adapted from “Steamed Salmon” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.