Sesame Milk
15 min · serves 1
Ingredients
- ½ cup tahini
- 1 tsp maple syrup or other vegan sweetener
- 1 tsp salt or soy sauce
- 2 cups water
Steps
- Roughly combine ingredients.
- Process with a blender until smooth.
- Chill for several hours.
- Stir before serving.
More recipes with tahini or maple syrup
Adapted from “Sesame Milk” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.