Roasted Spiced Chicken Drumsticks

Name: Roasted Spiced Chicken Drumsticks
Total time: 60 min
Yield: 4 servings
Ingredients: 1½ teaspoon paprika; 1 teaspoon onion powder; ½ teaspoon chilli powder; 1 teaspoon salt; 1 teaspoon olive oil; 6 chicken drumsticks

60 min · serves 4

Ingredients

1½ teaspoon paprika
1 teaspoon onion powder
½ teaspoon chilli powder
1 teaspoon salt
1 teaspoon olive oil
6 chicken drumsticks

Steps

Combine the paprika, onion powder, chili powder, and salt together in a bowl.
Preheat oven to 400°F.
Pat the chicken dry with paper towels.
Coat the chicken with oil and the prepared spice blend, ensuring all sides are well-coated. Transfer to a baking dish.
Bake the chicken drumsticks until the skin is brown and crispy (about 25 minutes).
Serve hot.

More recipes with paprika, onion powder, chili powder or chicken

Adapted from “Roasted Spiced Chicken Drumsticks” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.