Garlic Croutons III

20 min

Ingredients

• 1 stale loaf Italian bread, cut into 2-inch (5 cm) cubes
• ¼ cup (about 50 ml) olive oil
• 2 tsp garlic powder
• ½ tsp salt
• ½ tsp black pepper

Steps

1. Place cubes on a greased baking sheet and bake at 400°F (200°C) until thoroughly dried.
2. Heat olive oil in a skillet over medium heat. Add seasonings and combine with oil. Add bread cubes and toss to coat.
3. Cook until crisp. Remove and set aside until needed.

More recipes with bread or garlic powder

Adapted from “Garlic Croutons III” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.