Ayran (Turkish Yogurt Drink)
Ayran is a popular Turkish drink made of a yoghurt and water. The ayran made from sheep yoghurt has a quite thick taste, fatty but also delicious.
5 min · serves 1
Ingredients
- 1⅓ cup plain yoghurt
- 1⅔ cup water
- Salt, to taste
- Crushed dried mint (optional)
Steps
- Pour yoghurt into a bowl and beat until smooth. Add water and continue beating until thoroughly blended. Alternatively, combine in an electric blender and blend until smooth.
- Season to taste with salt and dried mint. Chill thoroughly and serve in tall glasses, with ice.
More recipes with yogurt
Adapted from “Ayran (Turkish Yogurt Drink)” in the Wikibooks Cookbook by its contributors, licensed CC BY-SA 4.0. Reformatted for this site; this page's recipe text is shared under the same license.